John Besh is one of New Orleans’ most beloved chefs, and his culinary empire has made a significant impact on the city’s dining scene. Known for his commitment to local ingredients and Southern-inspired cuisine, Besh has created a collection of restaurants that showcase the best of New Orleans’ culinary heritage. Here are a few of John Besh’s flagship restaurants in New Orleans that are a must-visit for food lovers.
1. August: Located in the Central Business District, August is one of Besh’s most renowned restaurants. The menu at August offers a modern take on traditional Louisiana cuisine, using the freshest local ingredients and innovative cooking techniques. From the seared foie gras to the homemade tagliatelle with Gulf shrimp, every dish at August is a work of art.
2. Domenica: With its rustic Italian cuisine and casual atmosphere, Domenica is a favorite spot among locals and visitors alike. The wood-fired oven is the centerpiece of the restaurant, producing perfectly charred pizzas and roasted meats. The menu also features a variety of traditional Italian dishes, including handmade pasta and bruschetta piled high with flavorful toppings.
3. Lüke: Lüke is a classic brasserie that transports diners to an elegant Parisian-style bistro. Located in the Central Business District, Lüke features a menu of traditional German and French specialties that pay homage to Besh’s heritage. From the signature beer-steamed mussels to the crispy fried chicken livers, Lüke is perfect for a special occasion or a casual night out.
4. Willa Jean: For a brunch or lunch spot that can’t be missed, try Willa Jean. Located in the Warehouse District, this stylish bakery and cafe is devoted to Southern comfort food made from scratch. The menu features everything from fluffy biscuits and gravy to hearty sandwiches and salads. And of course, you can’t leave without trying a slice of their famous banana bread.
5. Borgne: Borgne is a seafood-centric restaurant that celebrates the flavors of the Gulf. Helmed by executive chef Brian Landry, Borgne serves up fresh seafood and coastal cuisine that is both creative and approachable. The menu features everything from raw oysters and charbroiled oysters to crispy fried Gulf fish and shrimp remoulade.
John Besh’s restaurants in New Orleans offer a diverse array of culinary experiences, from classic brasserie fare to rustic Italian cuisine and beyond. With each restaurant offering a unique menu and ambiance, there’s something for everyone to enjoy. So if you’re planning a trip to New Orleans, make sure to put John Besh’s restaurants on your must-visit list. You won’t be disappointed!